Hammour Royal UAE

Sourced from Omani seas, this variety of hammour stands out for its meaty texture and clean, mild taste. Ideal for gourmet meals or home-cooked specialties, it’s a regional favorite packed with protein and essential nutrients.

Fresh whole seabass sourced from the clear coastal waters of Turkey or Tunisia. Valued for its mild, delicate flavor and tender white flesh, this versatile fish is perfect for grilling, roasting, or steaming. A healthy choice rich in protein and low in fat.

Fresh whole mackerel sourced from the Indian coastline, known for its rich, bold flavor and oily, tender flesh. Ideal for grilling, frying, or traditional curries, this nutritious fish is high in omega-3 fatty acids and essential nutrients.

White Pomfret is prized for its tender, flaky white flesh and delicate, mild flavor. Often enjoyed grilled, fried, or steamed, this elegant fish is a favorite in South Asian and Middle Eastern cuisines. Rich in protein and easy to prepare, it’s perfect for both everyday meals and special occasions.

Premium whole Hilsa fish, frozen to preserve freshness, weighing between 1000g to 1200g. Known for its rich, oily texture and distinctive flavor, Hilsa is a prized delicacy in South Asian cuisine. Ideal for traditional recipes like frying or steaming, it’s celebrated for its unique taste and high nutritional value.

A popular freshwater fish from the rivers of India and Pakistan, rohu is known for its mild flavor and tender, flaky flesh. Ideal for traditional curries, frying, or grilling, it’s a staple in South Asian cuisine and a great source of protein and essential nutrients.