Black Cod Fillet Frozen USA

Premium frozen barramundi fillet from Vietnam, known for its mild, buttery flavor and moist, flaky texture. Ideal for grilling, baking, or steaming, it’s a nutritious choice packed with protein and omega-3s—perfect for healthy, everyday meals.

Sushi-grade Hamachi from Japan, flash-frozen to preserve freshness and quality. With its smooth, tender flesh and luxurious taste, it’s ideal for gourmet Japanese cuisine or elegant seafood recipes.

Frozen seabream fillet from Turkey, known for its clean, delicate flavor and tender, flaky texture. Ideal for grilling, baking, or pan-frying, it’s a healthy and versatile fish rich in protein and essential nutrients.

Sustainably sourced and flash-frozen to preserve quality, this cod fillet offers a clean, delicate taste and excellent texture. Perfect for healthy meals or classic seafood recipes.

With its clean taste and meaty texture, this premium Nile Perch fillet is flash-frozen for freshness. A great choice for a variety of cuisines, offering excellent value and nutritional benefits.

Delicately cured and packed in high-quality olive oil, these anchovies from the Cantabrian Sea offer bold flavor and silky texture. Ideal for fine dining, charcuterie boards, or enhancing savory dishes.